Magic Flavors breads are handcrafted by our artisan bakers. We use old world methods and traditional recipes.
An American sour dough classic born in the wilderness of the Pacific northwest, handmade by our artisan bakers. It is a delight of flavors and aroma, walnut and cranberries, captured in the delicate balance of white, whole wheat and rye flour sour dough.
Delicious sweet & savory bread, scrumptiously loaded with cranberries and walnuts.
Handcrafted with natural and nutritious ingredients.
Toasted with butter, or add fruit spreads! Or be a sourdough and eat it on the way home.
Rye & Wheat with loads of Walnuts & Cranberries to be found!
FRESH BAKED l AUTHENTIC RECIPE l HANDMADE IN SEATTLE, WA
The complete Nutrition Info panel can be found on the label image in the image carousel above.
Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Walnuts, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Whole Grain Wheat Flour, Rye Flour, Yeast, Salt, Sugar, Prune Juice Concentrate, Dried Plum, Calcium Propionate.
Out of Stock