GLUTEN-FREE Rustic Buckwheat Round Bread 13oz by Magic Flavors
Rustic Buckwheat Round bread loaf

GLUTEN-FREE Rustic Buckwheat Round Bread 13oz by Magic Flavors

SKU: 723
Availability: In Stock
· 0 Review(s) · Write a Review
  • Handcrafted by artisan bakers in the Pacific Northwest
  • Uniquely flavorful mini sandwiches
  • GLUTEN-FREE
  • Finest quality, baked in Seattle!
    Compared to Amazon, the more you ship... the less freight/item.

    Choose Options

    Your Price: $0.00
    Retail Price: $4.59
    You Save: $1.00
    Retail Price: $13.77
    You Save: $2.70
    Retail Price: $91.80
    You Save: $32.00
    Magic Flavors breads are handcrafted by our artisan bakers. We use old world methods and traditional recipes.
     
    A departure from our Rye Sourdough line-up, here we venture into Buckwheat territory, otay?  Full of healthy stuff at very few calories, this somewhat nutty tasting bread (even though there are no nuts in it - I know, that's nuts, right?) will surprise. 
    It may look a little, well, rustic, but it's all edible and tasty.
    A pleasingly thick, crunchy crust reveals a surprisingly moist inside.
    Full of fiber and health benefits, and did we mention the yummy nutty flavor?
    Serving suggestions: neutral taste of the bread goes well with both savory and sweet toppings.

    Tastes as fresh after two weeks; freezes well for 6 months.
    30-day shelf life or freeze to save for later.

    Low Calorie ~ Gluten Free

    FRESH BAKED    |    AUTHENTIC RECIPE    |   HANDMADE IN SEATTLE, WA
    Ingredients: Enriched unbleached wheat flour (Niacin. Iron, thiamine mononitrate, riboflavin, folic acid) enzyme, ascorbic acid (dough conditioner) Rye flour (citric acid, malted barley flour, dextrose, calcium carbonate, natural dried rye sourdough (rye flour & bacterial culture, sunflower lecithin, sunflower oil, enzyme, ascorbic acid),pregelatinized rye (citric acid, lactic acid, calcium sulfate, calcium acitate, rapeseed oil) fennel, caraway, salt, yeast, soybean oil.
    TOP