Nagyon finom! That's Magyar for "Very delicious!"
We can't teach you to speak Hungarian.
Nobody can teach you to speak Hungarian; it's a notoriously difficult language to learn.
The best way to learn Hungarian is to be born there.
But you can enjoy some of their sausage.
We've got a recipe from a proper nagymama, packed with fine cuts of pork and beef and with loads of garlic and paprika. Élvezd!
Easy to pack in a lunchbox or backpack, they great when you need a little protein in an easy-to-eat, on-the-go snack form.
Also perfect for charcuterie, parties, lunch boxes, or just snacking any time.
Two sausages in every package for individual use or resale.
But 10, 20 or 30 packs provide the best value and shipping savings.
The complete Nutrition Info panel can be found on the label image in the image carousel above.
Pork, Beef, Water. Contains 2% or less of salt, brown sugar, garlic, spices, sodium etythorbate, sodium nitrite, packed in collagen.