Magic Flavors breads are handcrafted by our artisan bakers. We use old world methods and traditional recipes.
Traditional Russian sourdough with a rye base, handmade by our artisan bakers. This unique version of sourdough has a moist crumb with aroma of rye and the distinctive flavors of fennel and caraway, a classic.
Benefits of Rye: Helps in weight loss and digestion, aids metabolic performance. Rye also helps in managing diabetes.
Tastes as fresh after two weeks; freezes well for 6 months.
Serving suggestions: neutral taste of the bread goes well with both savory and sweet toppings.
30-day shelf life or freeze to save for later.
FRESH BAKED l AUTHENTIC RECIPE l HANDMADE IN SEATTLE, WA
The complete Nutrition Info panel can be found on the label image in the image carousel above.
Water, Rye Flour, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Rye Sourdough Starter Culture, Caraway Seed, Fennel, Salt, Yeast, Prune Juice Concentrate, Dried Plum, Calcium Propionate.