Magic Flavors breads are handcrafted by our artisan bakers. We use old world methods and traditional recipes.
This crusty bread may not help you win any kissing contests, but it'll help keep the vampires away, so there's that. And it's pretty darn tasty as a snack or a side to go with your pasta dinner.
Best for savory toppings. Save time on garlic bread - just add butter & parmesan. If you're lazy like me (I won't tell if you don't), just pop it in the microwave for 15 seconds and wait, why do we have to wait for dinner?
30-day shelf life or freeze to save for later.
FRESH BAKED l AUTHENTIC RECIPE l HANDMADE IN SEATTLE, WA
The complete Nutrition Info panel can be found on the label image in the image carousel above.
Rye Flour, Water, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Rye Sourdough Starter Culture, Yeast, Dehydrated Onion, Salt, Roasted Garlic, Calcium Propionate, Prune Juice Concentrate, Dried Plum.